Mrs H's Handmade Pies

MRS H'S PIES

 

Mrs H’s Famous Handmade pies

Mince Beef & Onion in a Rich Red Wine Gravy , Prime Steak & Rich Ale Gravy, Ground Lamb & Mint Gravy or Chicken, Bacon & Leek

The only question is….. which one?

 

Allergens

Mince Beef & Onion:  SOYA, WHEAT

May also contain egg, fish, celery, mustard, sulphur dioxide

 

Chicken Bacon & Leek: CELERY, MILK, WHEAT

 

Steak & Ale: BARLEY, SOYA, WHEAT.

May also contain egg, fish, celery, mustard, sulphur dioxide

 

Lamb & Mint: SOYA, WHEAT

May also contain egg, fish, celery, mustard, sulphur dioxide

 

 

ALL HANDMADE INSTORE

Mrs H's Handmade Pies

£1.89Price
  • MRS H'S PIES

    1 pie is 1 serving

     

    Storage

    SUPPLIED FROZEN 

    SUITABLE FOR HOME FREEZING

    Freeze on day of purchase – Store between -18°C to -25ºC.

    Freezer shelf life is 4 months from purchase.

    Do NOT re-freeze once defrosted.

     

    Cooking

    From frozen: Pre-heat oven to 180°C, gas mark 5. Place product onto an oven tray, brushing with egg wash or milk. And bake in oven until pastry is golden brown all over, usually 45 - 50 mins.

     

    **THESE COOKING INSTRUCTIONS ARE GUIDELINES ONLY**

    THIS PRODUCT MUST BE COOKED THOROUGHLY PRIOR TO CONSUMPTION