Garlic Chicken Kebab (pack of 2)

GARLIC CHICKEN KEBAB (pack of 2)

 

Handmade in the shop with 4 generous cuts of succulent chicken fillet, marinated in a tasty Garlic Sauce and served with onions on a single skewer, they’re not just great on a BBQ but also fantastic in the oven!

 

ALL HANDMADE FRESH INSTORE

 

THIS IS A RAW PRODUCT AND MUST BE COOKED THOROUGHLY PRIOR TO CONSUMPTION

Garlic Chicken Kebab (pack of 2)

£4.70Price
  • GARLIC CHICKEN KEBAB (pack of 2)

    1 x individual kebab is 1 serving

     

    Storage

    SUPPLIED FRESH in packs of 2

    SUITABLE FOR HOME FREEZING

    Freeze on day of purchase – Store between -18°C to -25ºC.

    Freezer shelf life is 4 months from purchase.

    Defrost in refrigerator for 8-12 hours before cooking.

    Once defrosted store between 0 – 5°C. Use within 24 hours.

    Do NOT re-freeze once defrosted.

     

    Cooking

    From chilled:

    Remove all packaging.

    Separate the kebabs and place on an oven tray.

    Grill: Pre-heat grill to medium. Place kebabs on grill rack for 14-16 minutes. Turn occasionally.

    Oven: Pre-heat oven to 190ºC / Gas Mark 5. Place kebabs on an oven tray and cook for 24-26 minutes. Turn occasionally.

    BBQ: 18-20 minutes. Turn kebabs regularly to avoid charring.

     

    **THESE COOKING INSTRUCTIONS ARE GUIDELINES ONLY**

    THIS PRODUCT MUST BE COOKED THOROUGHLY PRIOR TO CONSUMPTION

    If you have a temperature probe then use it to check chicken is above 74°C.

    If 74°C is not reached then cook for further 3 mins and check temperature again. Repeat this process until 74°C is reached.

     

    Click here to buy a food thermometer for perfect meat everytime

Collection only on orders under £20

PLEASE NOTE: At the moment we only deliver to postcodes CF62, CF63,