Free Range Chicken

Free Range Chicken

 

Our Great Taste award winning free range chickens enjoy a large area of lush pasture in which to roam and forage and enjoy a nutritious cereal and pasture based diet.

The result of this welfare rich life is award winning, firm- textured, wholesome, tasty and succulent chicken that tastes like chicken used to.

Don't forget Mrs H’s Sage & Onion Stuffing is a must for every Roast

Free Range Chicken

£9.99Price
  • WHOLE FREE RANGE CHICKEN

    1.6kg – 1.8kg (approx.)

    Storage

    SUPPLIED FRESH

    SUITABLE FOR HOME FREEZING

    Freeze on day of purchase – Store between -18°C to -25ºC.

    Freezer shelf life is 4 months from purchase.

    Defrost in refrigerator for 20-24 hours before cooking.

    Once defrosted store between 0 – 5°C. Use within 24 hours.

    Do NOT re-freeze once defrosted.

     

    Cooking

    From chilled:

    Oven: Remove all packaging and preheat the oven to 200°C/400°F/gas 6. Drizzle the chicken with oil and season well with sea salt and black pepper, then rub all over the bird. Place the tray in the oven and cook for 1 hour 40 minutes. Baste the chicken halfway through cooking. When the chicken is cooked, take the tray out of the oven and transfer the chicken to a board. Cover it with a layer of tin foil and a tea towel and allow to rest for 15 minutes.

     

    **THESE COOKING INSTRUCTIONS ARE GUIDELINES ONLY**

    THIS PRODUCT MUST BE COOKED THOROUGHLY PRIOR TO CONSUMPTION

    If you have a temperature probe then use it to check chicken is above 74°C.

    If 74°C is not reached then cook for further 3 mins and check temperature again. Repeat this process until 74°C is reached.

     

    Click here to buy a food thermometer for perfect meat everytime

PLEASE NOTE: At the moment we only deliver to certain areas in the Vale of Glamorgan. Please see Home Page for delivery details