GLUTEN FREE BELLY PORK SLICES (pack of 4)

 

These traditional cuts of pork are fully prepared and ready to go. They are delicious plain or marinated. An understated alternative to a pork chop, they are served on the bone for extra flavour and hand-cut to order by our qualified butchers. These belly pork slices are very tender when slow cooked in the oven or on the BBQ. They make a delicious, great value meal that will be enjoyed by all the family.

 

Marinated Belly Pork Slices (gluten free)

£3.15Price
Flavour
  • BELLY PORK SLICES (pack of 4)

    4 slices is 1-2 servings

     

    Storage

    SUPPLIED FRESH in packs of 4

    SUITABLE FOR HOME FREEZING

    Freeze on day of purchase – Store between -18°C to -25ºC.

    Freezer shelf life is 4 months from purchase.

    Defrost in refrigerator for 8-12 hours.

    Once defrosted store between 0 – 5°C. Use within 24 hours.

    Do NOT re-freeze once defrosted.

     

    Cooking

    From chilled:

    Remove the belly pork slices from their packaging, allow the meat to come to room temperature for 20 minutes, patting dry with kitchen paper.

    Grill: Pre-heat grill to medium. Place belly pork slices on grill rack or oven tray for 15-20 minutes. Turn occasionally.

    Oven: Pre-heat oven to 200ºC / Gas Mark 6. Place belly pork slices on an oven tray and cook for 30-45 minutes. Turn once after 20 minutes.

     

    **THESE COOKING INSTRUCTIONS ARE GUIDELINES ONLY**

    THIS PRODUCT MUST BE COOKED THOROUGHLY PRIOR TO CONSUMPTION

    If you have a temperature probe then use it to check belly pork slices are above 71°C.

    If 71°C is not reached then cook for further 3 mins and check temperature again. Repeat this process until 71°C is reached.

Collection only on orders under £20

PLEASE NOTE: At the moment we only deliver to postcodes CF62, CF63,