BEEF PEPPERCORN PEBBLES
Patties of Prime Ground Beef seasoned with caramelised onion, stuffed with a rich creamy peppercorn sauce & wrapped in smoked streaky bacon. Absolutely delicious!
Single Meal size is one pebble
Double Meal size is two pebbles
Allergens: CELERY, MILK, SULPHUR DIOXIDE, WHEAT
ALL HANDMADE INSTORE
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Beef Peppercorn Pebbles
OVEN READY PEPPERCORN PEBBLES
Single Meal size is one serving
Double Meal size is two servings
Storage
SUPPLIED FRESH (on occasions they may be supplied frozen)
SUITABLE FOR HOME FREEZING
Freeze on day of purchase – Store between -18°C to -25ºC.
Freezer shelf life is 4 months from purchase.
Defrost in refrigerator for 8-12 hours before cooking.
Once defrosted store between 0 – 5°C. Use within 24 hours.
Do NOT re-freeze once defrosted.
Cooking
The foiled tray meals are for oven cooking only. NOT SUITABLE FOR MICROWAVE COOKING.
From chilled:
Oven: Preheat oven to 190ºC / Gas Mark 5. Brush a little cooking oil on the base of the foil tray. Cover tray with a layer of kitchen foil, pierce foil a few times and cook in oven for 35-40 minutes. Remove layer of kitchen foil and cook in the oven for a further 10-15 minutes.
Leave to rest for 5 minutes before serving
From frozen:
Oven: Preheat oven to 190ºC / Gas Mark 5. Brush a little cooking oil on the base of the foil tray. Cover tray with a layer of kitchen foil, pierce foil a few times and cook in oven for 50-55 minutes. Remove layer of kitchen foil and cook in the oven for a further 10-15 minutes.
Leave to rest for 5 minutes before serving
**THESE COOKING INSTRUCTIONS ARE GUIDELINES ONLY**
THIS PRODUCT MUST BE COOKED THOROUGHLY PRIOR TO CONSUMPTION
If you have a temperature probe then use it to check beef pebbles are above 71°C.
If 71°C is not reached then cook for further 2 mins and check temperature again. Repeat this process until 71°C is reached.
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