BARNSLEY LAMB CHOPS
A cross-section from the whole saddle, our Barnsley Lamb chops are big in size and flavour. This wonderful cut includes tender loin and fillet meat and are butterflied to essentially become double loin chops. Perfect for those with a hearty appetite.
Barnsley Lamb Chops (pack of 2)
BARNSLEY LAMB CHOPS
1 Barnsley Lamb Chop is 1 serving
Approx. 400g PACK OF TWO
Storage
SUPPLIED FRESH in packs of 2
SUITABLE FOR HOME FREEZING
Freeze on day of purchase – Store between -18°C to -25ºC.
Freezer shelf life is 4 months from purchase.
Defrost in refrigerator for 8-12 hours.
Once defrosted store between 0 – 5°C. Use within 48 hours.
Do NOT re-freeze once defrosted.
Cooking
Remove the lamb chops from their packaging, allow the meat to come to room temperature for 20 minutes, patting dry with kitchen paper.
Pan fry or grill: Cook on a medium heat for 6-7 minutes on each side. Remove from heat, place on a rack, cover with foil and allow to rest for 5 minutes before serving.
If preferred pink reduce cooking time accordingly.
**THESE COOKING INSTRUCTIONS ARE GUIDELINES ONLY**